Curry Recipe is fast becoming the world favorite cuisine today with its mild and spicy favor. Ultimate collection of finest quality Curry recipe from various country included Malaysian curry, Indian Curry, Thai Curry and Indonesian Curry. You may find all unique and delicious curry recipe here!
Let Curryfood-recipe impart you with these simple and unique curry cooking recipes from this site, which enables all curry lovers to master the kitchen skills to prepare delicious curry dishes that are favored in various country.
Rinse fish head cut into halves. Rub salt all over it and rinse well. marinate with tamarind juice briefly.
Squeeze grated coconut for 250ml of thick coconut milk, add 300ml of water to the squeezed grated coconut to extract thin coconut milk.
To make Paste: Place all Ingredients B into a food processor and blend them until a fine paste is formed.
Heat wok with some oil, add ground paste, lemon grass and curry powder. Stir-fry until fragrant. Pour in thin coconut milk and bring to a boil. Add fish head, lady's finger, tomato, onion, chilies and sugar. Bring to a boil again using medium heat.
Lastly, pour in thick coconut milk and cook briefly.
Tips: Thick coconut is added lastly to avoid oil separating from the milk. You should choose the fish head with bright eyes.
